The conceptual and architectural design of a Mexican-style restaurant, grill and cabin in Puebla was developed for the client. The restaurant foresees a use of the central hall type with capacity for 72 pax. In the terrace area, the use of tables is projected for 44 pax and a total of 116 pax for its use. The use of a bar as the main finish is contemplated within the living room, as well as the use of a fireplace.

​

The rotisserie design is contemplated for a wood oven and dining room for 10 people, with the implementation of a pit fire outside to enjoy the view and the wooded outdoor areas.

​

The typical cabin is contemplated for a King Size bed with the use of a terrace, fireplace room, bedroom and full bathroom.

​

Within the design line we wanted to create a modern architecture, integrated into the context by using characteristic materials of the region.